5 необични Инстаграм профили со храна

Ако фотографиите со храна на Instagram веќе ви здосадија на сите, решивме да одбереме пет профили кои ја покажуваат храната на интересен и свеж начин.

Подолу, откријте пет необични профили на Instagram кои ќе ве инспирираат да најдете интересни и здрави рецепти.

Adeline Waugh (@vibrantandpure)

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Just living my best life playing with coconut yogurt and magical powders (aka spirulina) for an exciting project ✨

A post shared by Adeline Waugh (@vibrantandpure) on May 10, 2018 at 9:36am PDT

Laurel Sandilia (@sarndilia)

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That feel when you make a new friend ✨✨✨✨✨✨✨✨✨✨✨✨✨✨My girl @aminamaswadeh and I met up yesterday and cooked a huge, delicious brunch! These little Papaya boats are just a glimpse of the splendor of the food we had! Their filled with Ginger Cardamom nicecream (we tinted it pink with beetroot powder!) and topped with tons of berries, coconut, bananas, and cacao nibs! 🍓🍫🥥 Perfection! It was only our second time talking, but Amina and I really clicked and we had a blast! Don’t shy away from new experiences and new acquaintances! It can be scary, but in the end what do you have to lose? A little tiny bit of awkwardness vs the potential to kindle a new friendship 💕 I’ll take the risk! And I’m glad I did yesterday! I hope you all have a super special ST PATRICK’S DAY!!🌸🍀✨☘️💗 Xx . . . . . . . . #nom#breakfast#smoothies#picoftheday#f52grams#smoothiebowl#feedfeed#foodblognation#hautecuisines#breaky#gf#recipe#organic#yum#papayaboats#foodiefeatures#nicecream#gf#buzzfeast#plantpowered#wholefoods#vegetarian#healthychoices#plantbaseddiet#veganlifestyle#onthetable#bananaicecream

A post shared by laurel | vegan (@sarndilia) on Mar 17, 2018 at 6:17am PDT

Breakfast London (@breakfastlondon)

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Via @vwithers 🍴 Elan Cafe, Mayfair W1 #breakfast #london #breakfastlondon @elan_cafe

A post shared by Breakfast London (@breakfastlondon) on Apr 15, 2018 at 3:54am PDT

Sofia Wood (@sofia_wood)

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Little helper as mummy’s cooking next two weeks worth of Christmas recipes for @wemakeitlast ✨

A post shared by Sofia Wood (@sofia_wood) on Dec 10, 2017 at 5:09am PST

Elizabeth Kirkby (@local_milk)

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Eating the talent after a photoshoot, perks of the job. This vibrant plate of spring I made for my friends over at @krugchampagne may have won itself a spot in the book. It's kind of hard to hate anything that involves burrata. Sparkling rosé never hurt anything either. 🌸 My cooking style is so simple. Loads of veggies simply prepared. Homemade condiments are a must. Color. Luxurious little flourishes. Unexpected ingredients inspired by my travels. 🍋 At the heart of my cooking is the idea that you have to make the effort to get great ingredients. When something only has 3 ingredients, they have to be the best. That's the only corner I won't cut. I will take the train across town to hit my favorite farm stall. I will order high quality pantry items I can't find locally online. I search high and low for the best eggs, cheese, and dairy. 🌼 My recipes aren't the same with shoddy ingredients. Their beauty is in their simplicity. And their simplicity requires quality. But little else. To paraphrase what my chef idol @chefthomaskeller once said, a cook is only as good as their ingredients. • • • • • #eatyourgreens #glutenfree #fellowmag #iamwellandgood #buzzfeedhealth #feedfeedglutenfree #cleanliving #cleaneats #thekitchn #eatmoremagic #theartofslowliving #plantbased #plantpower #onthetable #verilymoment #mycommontable #calmversation #inmykitchen #f52farmstand #eattheworld #theeverygirlcooks #lifeandthyme #f52grams #eatwellbewell #eattherainbow #nutritiousanddelicious #eatgreen

A post shared by Beth Kirby | Local Milk (@bethkirby) on Apr 26, 2018 at 3:50am PDT